Items are $3.50 per person unless noted.
*$4.00 per person
**$4.50 per person
***$5.00 per person

Almond Butter Stuffed into Celery & Tomatoes (Vegan)

*Asian Beef Rollups

*Asian Pickled Shrimp Shooters

*Asian Salmon Carpaccio on
Wonton Crisp

*Baked Brie with Spiced Walnuts

**Bite Size Desserts

Black Bean & Corn Salsa Cups (Vegan)

BLT Bite

***Bruschetta Station with a Variety
of Toppings and Infused Oils

Caramalized Onion & Blue Cheese Tart

Checkerboard Fruit or Cheese

Checker Board Fruit Kebobs

Chicken Pot Stickers with Ponzu
Dipping Sauce

*Chicken Wellington

*Corn Cakes with Smoked Trout & Wasabi Creme

*Curried TVP and Butternut Squash Kebobs (Vegan)

 Dollar Sandwiches—Ham, Turkey
or Roast Beef

Endive Spears with Avocado Relish

*Enoki Mushroom Stacks Wrapped
with Bacon

French Toast with Brie and
Berry Compote

  

Ginger Chicken Saté with Sweet
Chili Sauce

Grape Tomato and Fresh
Mozzarella Sputnik

Greek Gyro Bites

Grilled Scallion Corncakes with Roasted Peppers & Queso Fresco (Vegetarian)

Indian Samosas with Tamarind Chutney
        
**Italian Beef or Chicken Spedini

**Italian Seitan stuffed in Artichoke Bottoms with Swiss Chard (Vegan)

Italian Sausage Stuffed Mushrooms

**Lamb chop with Romesco sauce

Lamb Spinach and Feta Tartlet

Lentil Chip with Wild Mushroom Mascarpone Pate’

Lentil Chips with Goat Cheese & Fruit 
  Chutney or Olive Tapenade

**Lettuce Cups with Cellophane noodles,
BBQ Tofu with Peanuts (Vegan)

 *Maple Bacon Wrapped Potatoes with
  Garlic Sauce

 Masa Cake with Roasted Peppers, Queso Fresco, Green Chili Sauce

Mediterranean Chicken Skewers with
  Cucumber Dipping Sauce

Mini Reuben Sandwiches

 *Miniature Crab Cakes

Mixed Nut Shortbread with Dried
Cherries and Brie

Pistachio Blue Cheese Grapes

Puff Pastry wrapped Asparagus with Honey Mustard Dipping Sauce (Vegan)

***Roasted Figs with Toasted Coconut and Macadamia Nuts (Vegan)

Roasted Garlic Tuscan Bean Dip with
Pita Chips (Vegan)

*Sesame Chicken Skewer with Sweet Chili Sauce

**Sesame Seared Tuna on Cucumber Rounds

Skewered Grilled Shrimp with Chipolte
  Glaze, Thai Aioli or Roasted
Red Pepper Remoulade*

 *Smoked pork with an Orange Cumin Sauce on Toasted Crostini

Smoked Salmon Mousse with
Crisp Wonton

*Spicy Bloody Mary Shrimp Shooter

Tempe Pate (Vegan)

**Tenderloin Sandwiches with Horseradish Cream

Tofu Sate

Tomato Artichoke Triangles

Tomato, Mozzerella Sputnik

Veggie Flower Pot
Trio Of Dips with Pita Chips

**Vietnamese Spring Rolls with Peanut Sauce (Vegan)

Whole Roasted Mushrooms with
Madeira Cream Sauce

Wild Mushroom Strudel

All Items $5.50 Per Person

Meat and Potatoes
Potato latke with pepper rubbed tenderloin and béarnaise sauce

Mac and Cheese
Caramelized onion and gruyere cheese with basil pesto

Tomato Soup and Grilled Cheese
Creamy roasted tomato and garlic soup with extra sharp cheddar grilled cheese

BLT
Crisp bread bowl with a salad of smoky bacon, tomatoes and lettuce

Caeser Salad
Stacked Caesar salad with a asiago cheese and garlic crouton

Fried Chicken Bisuit
Savory rosemary biscuit with fried chicken breast and a lemon aioli

Dessert
Hot Chocolate and Donuts
Mexican hot chocolate served with a warm cinnamon donut

Bread Pudding
Warm caramel apple bread pudding

Rice Pudding
Creamy white chocolate risotto with toasted coconut and bittersweet chocolate shavings

Strawberry Shortcake
Tiny biscuit with Grand Marnier cream fraiche and fresh strawberries

Drumstick
Miniature ice cream cone with chocolate coating covered in crushed toasted pecans

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A tantalizing new way to entertain and eat at a cocktail buffet Items are $3.50 per person unless noted. *$4.00 per person **$4.50 per person