Prime Rib with Fontina Fondue
$6.00 per person

Shrimp Po Boy
$6.00 per person

Meat Loaf And Creole Maple Mustard
$5.00 per person

Pulled Buffalo Chicken & Blue Cheese Slaw
$5.00 per person

Kobe “Drugstore Burger” with Bermuda Onion
Confit and Arugula

$6.00 per person

Chicken, Bacon & Southwest Ranch
$5.00 per person

Tenderloin with Horseradish Cream
$5.00 per person

Oven Fried Chicken Biscuit with Honey
Grain Mustard Sauce

$5.00 per person

Printable Version




Persian Pistachio Chicken With A Pipette Of
Star Anise Orange Juice

$5.50 per person

Bistro Beef With Fried Shallots A Pipette Of
Red Wine Demi Glace

$5.50 per person

Carolina Crab Cakes With A Pipette Of
Lemon Vinaigrette

$5.50 per person

Chorizo Stuffed And Bacon Wrapped Date With
Charmoula Sauce On Fork

$5.00 per person

Tuna And Pineapple Wrapped In Nori With
Pipette Of Wasabi Oil

$6.00 per person

Pork Tenderloin Wrapped With Hickory Smoked Bacon Fork
And Pomegranate Drizzle

$5.50 per person

Printable Version



Proscuitto Wrapped Bread Sticks
$5.00 per person

Toasted Brown Bread With Creamery Bleu Cheese
And Poached Pear

$5.00 per person

Chicken Caesar Shot Glass
$4.00 per person

Boursin Pine Nut Grape Tomatoes
$5.00 per person

Salads “To Go” (Chinese Boxes With Chop Sticks)
$6.50 per person

Smoke Fish Tartare On Pumpernickel With Capers
$5.50 per person

Savory Watermelon Towers With Gorgonzola
$5.50 per person

Grilled Swordfish Skewer With Aromatic
Moroccan Red Sauce

$5.00 per person

Artichoke Leaves With Chilled Fra Diavlo Sauce
And Garlic Crumbs

$5.00 per person

Savory Blue Cheesecake Bite With Crushed
Grape Gastrique

$5.50 per person

Printable Version

Designing Chefs can customize any menu
We can provide any type of service for $30 an hour per service person
Prices are subject to change without notice
Orders under 25 people a surcharge will apply


11/08


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