Black Bean & Corn Salsa Cups
$3.50 per person (Vegan)

Vietnamese Spring Rolls with Peanut Sauce
$4.50 per person (Vegan)

Curried TVP and Butternut Squash Kebobs
$4.00 per person (Vegan)

Wild Mushroom Strudel
$3.50 per person

Grilled Scallion Corncakes with Roasted Peppers & Queso Fresco
$3.50 per person

Baked Brie with Spiced Walnuts
$4.00 per person

Lettuce Cups with Cellophane noodles, BBQ Tofu with Peanuts
$4.50 per person (Vegan)

Italian Seitan stuffed in Artichoke Bottoms with Swiss Chard
$4.50 per person (Vegan)

Roasted Figs with Toasted Coconut and Macadamia Nuts
$5.00 per person (Vegan)

Tempe Pate
$3.50 per person (Vegan)

Puff Pastry wrapped Asparagus with Honey Mustard Dipping Sauce
$3.50 per person (Vegan)

Bruschetta Station with a variety of toppings and infused oils
$5.00 per person

Almond Butter Stuffed into Celery & Tomatoes
$3.50 per person (Vegan)

Tofu Sate
$3.50 per person

Whole Roasted Mushrooms with Madeira Cream Sauce
$3.50 per person

Roasted Garlic Tuscan Bean Dip with Pita Chips
$3.50 per person (Vegan)

Lentil Chips with Goat Cheese and Fruit Chutney
$3.50 per person

Pistachio Blue Cheese Grapes
$3.50 per person

Caramelized Onion & Blue Cheese Tarts
$3.50 per person

Printable Version

Designing Chefs can customize any menu
We can provide any type of service for $30 an hour per service person
Prices are subject to change without notice
Orders under 25 people a surcharge will apply


8/06