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Black Bean & Corn Salsa Cups $4.00 per person (Vegan) Vietnamese Spring Rolls with Peanut Sauce $4.75 per person (Vegan) Curried TVP and Butternut Squash Kebobs $4.50 per person (Vegan) Wild Mushroom Strudel $3.50 per person Grilled Scallion Corncakes with Roasted Peppers & Queso Fresco $4.00 per person Baked Brie with Spiced Walnuts $450 per person Lettuce Cups with Cellophane noodles, BBQ Tofu with Peanuts $5.00 per person (Vegan) Italian Seitan stuffed in Artichoke Bottoms with Swiss Chard $5.000 per person (Vegan) Roasted Figs with Toasted Coconut and Macadamia Nuts $5.50 per person (Vegan) Tempe Pate $4.00 per person (Vegan) Puff Pastry wrapped Asparagus with Honey Mustard Dipping Sauce $4.00 per person (Vegan) Bruschetta Station with a variety of toppings and infused oils $5.50 per person Almond Butter Stuffed into Celery & Tomatoes $4.00 per person (Vegan) Tofu Sate $4.00 per person Whole Roasted Mushrooms with Madeira Cream Sauce $4.00 per person Roasted Garlic Tuscan Bean Dip with Pita Chips $4.00 per person (Vegan) Lentil Chips with Goat Cheese and Fruit Chutney $4.00 per person Pistachio Blue Cheese Grapes $4.00 per person Caramelized Onion & Blue Cheese Tarts $4.00 per person Printable Version Designing Chefs can customize any menu We can provide any type of service for $30 an hour per service person Prices are subject to change without notice Orders under 25 people a surcharge will apply 10/08 |
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